Stanley Menu
Some items on our menu contain the following allergens: milk, eggs, wheat, soy, peanuts. Please ask your server for more information about our items if you have a food allergy • We smoke our meats and make our sides daily to provide you with the freshest food and the best BBQ experience. Occasionally we do run out of some items • Advanced notice of at least 48 hours on larger orders will ensure availability.
Meat by the Pound
All meats are dry-rubbed and slow-smoked daily | All meats are gluten-free | One pound of meat serves 2-3 adults.
Beef Brisket
$9.00 +
1/4lb $9.00 | 1/2lb $17.50 | 1lb $33.00
Burnt Ends (Beef)
$10.00 +
1/4lb $10.00 | 1/2lb $19.00 | 1lb $35.00
Pulled Pork
$7.00 +
1/4lb $7.00 | 1/2lb $13.00 | 1lb $25.00
Hot Links
$7.75 +
1/4lb $7.75 | 1/2lb $14.00 | 1lb $27.00
Honey Bourbon Sausage
$7.75 +
1/4lb $7.75 | 1/2lb $14.00 | 1lb $27.00
Smoked Turkey Breast
$8.00 +
1/4lb $8.00 | 1/2lb $15.00 | 1lb $28.00
Pork Spare Ribs
$4.00 +
1 Rib $4.00 | Half Rack $21.00 | Full Rack $38.00
Mac N Cheese Bowls
A bowl of our homemade mac n cheese topped with your choice of meat.
Pulled Pork
$14.00
Tureky Breast
$14.00
Hot Links
$14.00
Honey Bourbon Sausage
$14.00
Beef Brisket
$16.00
Burnt Ends
$16.00
Sides
Smoked Mac N Cheese
$6.00 +
1/2 Pint $6.00 | Pint $10.00 | Quart $18.00 • Shell pasta in a sauce of cheesy goodness.
Coleslaw
$5.00 +
1/2 Pint $5.00 | Pint $9.00 | Quart $17.00 • Finely chopped cabbage in a creamy dressing.
Smoked Baked Beans
$6.00 +
1/2 Pint $6.00 | Pint $10.00 | Quart $18.00 • Traditional BBQ side made with onions, jalapeños, bacon, and just a touch of smoke.
Potato Salad
$6.00 +
1/2 Pint $6.00 | Pint $10.00 | Quart $18.00 • Red potatoes, veggies, hard-boiled eggs, dill pickles, and our delicious homemade dressing.
Smoked Collard Greens
$6.50 +
1/2 Pint $6.50 | Pint $12.00 | Quart $22.00 • Southern staple just like grandma used to make.
Seasoned Fries
$6.00 +
Small $6.00 | Large $10.00 • Tossed in our brisket rub.
Jalapeno Cornbread
$4.50
Side Of The Day
See speicals board.
Sandwiches
1/3 lb of meat piled on a bun | Add Pickles +$0.50 | Add Coleslaw +$1.00
El Jefe
$17.00
Beef brisket, pulled pork, hot link sausage, cole slaw, and baked beans.
Pulled Pork
$13.00
Smoked Turkey Breast
$13.00
Beef Brisket
$14.50
Burnt Ends
$15.00
Hot Links
$13.00
Honey Bourbon Sausage
$13.00